Peanut Banana Smoothie

4.3(245 reviews)

Peanut butter banana smoothie — classic flavor combination. Creamy, satisfying, kid-friendly. Like a milkshake but healthy.

Prep Time

17 min

🔥

Cook Time

19 min

🍽

Servings

2

Calories

380 cal

Jump to Recipe
Peanut Banana Smoothie — homemade American healthy recipe with peanut butter, banana, milk, 2 servings, ready in 36 minutes
Healthy
Hard

🛠 Interactive Recipe Tools — Use them right here on this page

Smart Servings Scaler

servings
  • Peanut Butter1 tbsp
  • Banana1
  • Milk½ cup
  • Ice½
  • Sugar¼ cup
  • Yogurt¼ cup

All quantities scaled automatically from 2 servings.

Ingredients

Makes 2 servings · Use the Servings Scaler above to adjust

  • Peanut Butter1 tbsp
  • Banana1
  • Milk0.5 cup
  • Ice0.5
  • Sugar0.25 cup
  • Yogurt0.25 cup

Instructions

  1. 1

    Add to blender: 1 frozen banana, 1 cup milk, 2 tablespoons peanut butter, 1 tablespoon honey, ½ teaspoon vanilla, ½ teaspoon cinnamon.

  2. 2

    Optional: 1 tablespoon cocoa powder (PB-chocolate), ½ cup rolled oats (filling), 1 scoop protein powder.

  3. 3

    Blend on high 60 seconds until completely smooth.

  4. 4

    Taste — adjust honey or peanut butter.

  5. 5

    Pour into tall glass.

  6. 6

    Top with sliced banana, drizzle of peanut butter, sprinkle of granola or chia seeds. Drink immediately.

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Watch how to make Peanut Banana Smoothie

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💡 Expert Tips

  • 1.Frozen banana for thickness.
  • 2.Real peanut butter.
  • 3.Optional cocoa transforms it.
  • 4.Drink fresh.

🔬 Why It Works

PB-banana smoothies succeed because the peanut butter + banana combination is the classic flavor pairing (Elvis sandwich vibes). Healthy, satisfying, kid-friendly.

Frequently Asked Questions

Vegan?
Plant milk + maple syrup. Naturally vegan.
Other nut butters?
Almond, cashew, sunflower seed (nut-free). All work.
Add greens?
Handful of spinach — undetectable behind peanut butter.
Filling enough for breakfast?
Yes — protein + fat + fiber = satisfying.

Nutrition Facts

Per serving (recipe makes 2 servings)

Calories380kcal
Protein11g
Carbohydrates10g
Fat2g
Fiber9g
Sugar7g

* Percent Daily Values based on a 2,000 calorie diet. Values are estimates.

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