Club Sandwich
Chicken club sandwich — variation on classic club with chicken instead of turkey. Triple-decker with bacon, lettuce, tomato.
Prep Time
17 min
Cook Time
27 min
Servings
4
Calories
598 cal
🛠 Interactive Recipe Tools — Use them right here on this page
Smart Servings Scaler
- Bread2 slices
- Chicken500 g
- Egg1
- Lettuce2 cups
- Tomato2 medium
- Onion1 medium
- Mayonnaise3 tbsp
- Salt1 tsp
- Black Pepper½ tsp
All quantities scaled automatically from 4 servings.
Ingredients
Makes 4 servings · Use the Servings Scaler above to adjust
- Bread2 slices
- Chicken500 g
- Egg1
- Lettuce2 cups
- Tomato2 medium
- Onion1 medium
- Mayonnaise3 tbsp
- Salt1 tsp
- Black Pepper0.5 tsp
Instructions
- 1
Cook 6 strips bacon until crispy.
- 2
Toast 3 slices bread per sandwich.
- 3
Spread mayo on all surfaces. Dijon on one.
- 4
Bottom: mayo up, lettuce, 2 tomato slices (salted), 3 oz sliced chicken (cooked or rotisserie), slice of cheese.
- 5
Middle slice mayo both sides. Top with 2 strips bacon, lettuce, tomato, more chicken.
- 6
Top slice mayo down. Insert 4 toothpicks. Cut into 4 triangles through toothpicks. Serve with chips and pickle.
Watch how to make Club Sandwich
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💡 Expert Tips
- 1.Salt the tomatoes.
- 2.Crispy bacon.
- 3.Mayo every surface.
- 4.Toothpicks essential.
🔬 Why It Works
Chicken club sandwiches succeed with the triple-decker architecture and the chicken + bacon + cheese combination. Each bite has all elements thanks to the three-bread structure.
Frequently Asked Questions
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4.2
77 home cooks rated this
Nutrition Facts
Per serving (recipe makes 4 servings)
* Percent Daily Values based on a 2,000 calorie diet. Values are estimates.
Nutrition Facts
Per serving (recipe makes 4 servings)
* Percent Daily Values based on a 2,000 calorie diet. Values are estimates.
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